Road kill for dinner

[stellar_muddle]

Any one recommend a good recipe for hare?

Wondering about this (jugged hare), but the blood was not kept.
This (Peppered Hare) sounds good but Z doesn't want to have to de-bone the bugger.
Or maybe this (braised hare).

Or just biff on a bed of rosemary, cover in bacon, add garlic cloves and a dash or red or white wine, cover and back for a couple hours?

Comments

[mmy-me.livejournal.com]

If you have one of those old enamelled cast iron pots, chuck it in there with a buch of vegetables, some juniper berries (not too many!), garlic en masse and a bottle of beer, and let it slow cook for a few hours. That's my preferred way for most game, actually.

Serve with mealy potatoes, because the jus makes one hell of a gravy.

[xenogram.livejournal.com]

I believe my Grandad would have boiled it in brine and then fried it.

I've never done this myself mind.

[basal-surge.livejournal.com]

This may work, actually, as it could have done with more salt.